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Tender Smothered Chicken and Rice Recipe You’ll Love

smothered chicken and rice - featured image

A comforting and hearty dish featuring tender chicken simmered in a creamy, savory sauce, paired with fluffy rice. Perfect for chilly evenings or family dinners.

Ingredients

  • Bone-in chicken thighs, skin removed
  • All-purpose flour
  • Salt
  • Pepper
  • Olive oil
  • Butter
  • Yellow onion, sliced thin
  • Garlic, minced
  • Chicken broth, low-sodium preferred
  • Heavy cream
  • Thyme, dried or fresh
  • Bay leaves
  • White rice, long-grain
  • Water

Instructions

  1. Season the chicken thighs with salt and pepper. Dredge each piece in flour, shaking off any excess.
  2. Heat olive oil in a large skillet over medium-high heat. Add the chicken and cook for 3–4 minutes per side until golden brown. Remove and set aside.
  3. Lower the heat to medium and add butter to the skillet. Once melted, sauté the onions and garlic for 2–3 minutes until fragrant and softened.
  4. Stir in 2 tablespoons of flour and cook for 1 minute, forming a roux. Gradually pour in the chicken broth while stirring to avoid lumps.
  5. Add the heavy cream, thyme, and bay leaves. Simmer the sauce for 5 minutes until slightly thickened.
  6. Return the chicken to the skillet, nestling it into the sauce. Cover and cook on low heat for 25–30 minutes until the chicken is tender and fully cooked.
  7. Meanwhile, rinse the rice under cold water until the water runs clear. In a medium saucepan, combine rice and water (1 cup rice to 2 cups water), then bring to a boil.
  8. Reduce the heat to low, cover, and cook for 18–20 minutes until the rice is fluffy and fully cooked. Remove from heat and let it rest for 5 minutes.
  9. Serve the smothered chicken over a bed of rice, spooning extra sauce on top. Enjoy!

Notes

[‘Flour helps create a golden crust on the chicken and thickens the sauce.’, ‘Avoid cooking the chicken too fast to prevent drying it out.’, ‘Fresh thyme adds a pop of flavor.’, ‘Let the rice rest after cooking to ensure fluffiness.’, ‘Adjust seasoning in the sauce to suit your preferences.’]

Nutrition

Keywords: smothered chicken, chicken and rice, comfort food, easy dinner, creamy chicken recipe