A rich and indulgent homemade French onion dip featuring slowly caramelized onions blended with cream cheese, sour cream, and mayonnaise. Perfect for parties, potlucks, and casual get-togethers.
Use a heavy-bottomed pan for even caramelization and avoid hotspots. Soften cream cheese before mixing for smooth texture. Chill dip for at least 1 hour for best flavor and texture. If onions stick or brown too fast, lower heat. For dairy-free, substitute sour cream with coconut yogurt and cream cheese with cashew-based alternative.
Keywords: French onion dip, creamy dip, party dip, homemade dip, caramelized onions, easy dip recipe